We are thrilled to announce that we are a finalist in the Best New Restaurant category for the upcoming Gourmet Traveller awards.

Congratulations to the team on continuing to grow through our opening year, to all finalists across the awards this year, and thank you to our guests for the ongoing support.

Join us for the second edition of the series “Meet the winemaker”. All Jericho bottles will be open! 

Wines specially selected for this day will be poured by Andrew Jericho from the Jericho family. After working in the industry for 15 years, first at Mollydooker, followed by a 10-year stint at Maxwell Wines, Andrew brings a fresh voice to Adelaide Hills and reshapes the region. Being passionate about sharing wine’s story, he is also known for his sense of humour and honesty: “We make wines that we like to drink. Thoughtful, elegant, handcrafted wines that show varietal character, and the place from which they come”.

Join us in the pavilion for a magical evening of Baroque music performed by Adelaide Baroque, featuring stunning solos, duos, and trios curated by violinist Ben Dollman.

After the 75-minute concert, enjoy a seasonal three-course dinner in our restaurant.

Drinks available for purchase.

Book now and email restaurant@ondeen.com.au with seating requests or dietary needs.

A celebration of creativity, connection, and craft inspired by the Adelaide Hills.

An intimate dinner that brings together three makers; the artist (Nicole Black), the chef (Kane & Jules), and the winemaker (Artis Wines); to explore how place, emotion, art and creative process shape their work.

Guests will experience not just the end result - beautifully prepared food and wine, a tour of the Wanderings exhibition by artist Nicole Black - but the stories, reflections, and inspirations behind them. Indulge in a multi-sensory journey through the eyes, hands, and hearts of three makers.

Book now to secure your spot.

Celebrate Dad in style this Father’s Day with a special set menu crafted in true Ondeen fashion — seasonal, thoughtful, and full of flavour. Gather the family for a relaxed afternoon of great food, warm hospitality, and unforgettable moments.

With two different seating times available, why not spend the whole day with us and book in for a wine tasting as well?

Bookings are highly recommended. Don't miss out.

Roaming Zen and Ondeen invite you to a morning of gentle movement, creativity, and seasonal flavour, set against the beauty of Spring in the Adelaide Hills. Connect with the land and yourself as you move through breathwork and yoga, craft a native floral posie, and savour a Spring-inspired lunch by Chef Kane Pollard, paired with a guided wine tasting.

Includes:
• Guided yoga and breathwork session
• Native floral posie-making
• Seasonal “Feed Me” lunch
• Wine tasting
• Take-home Spring affirmations and floral posie

Spots are limited — book now to join us.